The Wonderbag is a simple but revolutionary heat retention slow-cooker, which continues to cook food, which has been brought to the boil by fire, cook stoves or any conventional method, for up to 12 hours without the use of any additional fuel source. It also keeps cool items cold longer than most coolers. A team recently hiked up Mount Kilimanjaro cooking in Wonderbags the whole way. Founder Sarah Collins developed the Wonderbag as a response to the deep inequalities and gender divides that she saw in her native South Africa. She witnessed that many mothers and grandmothers spent most of their days relegated to a stove while many girls were spending up to six hours a day gathering firewood instead of going to school.
£40 – £55